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Cognac & Russell Reserve Bourbon barrels
with the perfect blend of flavors
For this third expression
This farmhouse ale was fermented in and aged in wine barrels for several months before being naturally conditioned in this bottle
Imperial stout aged in Basil Hayden barrels for 11 months
Temple of Minerva (2025) Brewlihan Cognac & Russell Reserve BourbonA blend of Imperial Stouts aged for 26 months in bourbon barrels. This years vintage of Temple of Minerva aged gracefully for 26 months in a blend of Kentucky bourbon barrels with both young and elder spirit age statements bringing layers of mature spirit character and jabs of spritely younger.